Six Row Turns Four Years Old

Six Row is just about to turn 4 years old! This means we're going to celebrate with a slew of brew.

We first opened up on December 5th, 2009, so we will start our pre-party on Thursday December 5th with one of our most popular cask styles, Bacon Porter! We'll tap this dry hogged lovely at 5pm, and keep it flowing over the course of the weekend until we empty two casks of it. As always, special thanks go to Baumann’s Fine Meats for the bacon in these casks.

On Friday the 6th, we'll be expanding upon our usual TGIPA festivities with all sorts of new IPAs, including:

• Red Snout KSHE IPA spiced with Arbol pepper
• Double IPA spiced with white peppercorn
• Sour IPA fresh-hopped with locally grown galena hops
• Double IPA also fresh-hopped with galena hops

In addition, we'll have our Honey Weizen spiced with cinnamon and our last keg of our famous Killer Whale of the year.

As the party reaches Saturday the 7th, we'll be in the home stout stretch, as a matter of fact, we have so much stout we have to open an hour early at 11am.

Our Saturday Sampler will be all stout, all the time, featuring a vertical tasting of 4 versions of our Russian Imperial Stout:

• The standard
• Knob Creek barrel-aged
• Orange Chocolate, with cocoa nibs furnished by Kakao, 
• Vanilla Maple Coffee  

All 10% abv, 100% delicious, and all pouring starting at 11am!

In addition to all the Imperial Stout, we'll also have some of our Export Stout as well.

To top that off, we will tap a cask of "Cascading Whale" at 5pm.  This is our flagship brew fresh-hopped with more locally grown Cascade hops.

Don’t think we forgot about an Anniversary Ale either. For our 4th year we are pleased to present the first offering in our Arch Nemesis Series: Midnight, which is an Imperial Black India Pale Ale. This dark and devouring ale will knock your socks off, and still keep you warm at 9% abv and 80 IBU’s. Deep rich colors compliment the Chinook and Cascade hops which will satisfy your every hoppy desire in a full bodied, potent reminder of the Pacific Northwest while saving on the airfare.

We are partying for three days on our fourth anniversary, come down and share our fun!

Your Guide to Six Row's 2012 American Craft Beer Week

American Craft Beer Week is approaching fast and we've got a full slate of great stuff planned.  It would be a shame if you had to miss any of it, so get your calendars out and start saving the dates!  All events begin at 5pm unless otherwise noted.

Monday, May 14 
Small Batch Release of Fresh Strawberry Honey Weizen

Our Honey Weizen is an easy-drinking wheat beer made with a generous portion of honey from Missouri Honey in Florissant, Missouri! With a combination of white wheat malt, honey malt, and locally produced honey, the unfiltered Honey Weizen is a great example of a traditional wheat beer with a twist. It was delicious on its own, and now we've added fresh strawberries.

Tuesday, May 15
Cask of Peppercorn DIPA

The Peppercorn DIPA lost our Cask Beer Election by one measly vote back in March. It ran such a strong campaign, we had to reward it with a spot during American Craft Beer Week.

Wednesday, May 16
Cask of Liquorice Porter

You've tried our Porter flavored with Vanilla, Bacon, and Whiskey.  Now we have aged a cask with liquorice root to tantalize your taste buds.

Thursday, May 17
Large Batch Release of Bailene & Beer Pairing Special

The Bailene is our signature Whale style fermented with French Saison yeast. We released a small batch of Bailene last year that went over really well, so it is back and there is more for everyone!

We are still solidifying the menu for the Beer Pairing Special, but it will include a sample of four beers: Plant No. 1 Pilsner, Centennial Rye, Bailene, and Killer Whale. Instead of a formal dinner with a specific start time, it will be a special you can order off the menu while supplies last. It will be a more informal tapas style with all the courses coming out at once to be paired with the beers. We will post the menu and pricing as soon as those details are solidified.

Friday, May 18
Cask of Fresh Ginger Centennial Rye

Our Ginger Kolsch went over so well, we decided to similarly spruce up our Centennial Rye using fresh ginger.

--- UPDATE ---

Due to some unforeseen scheduling issues, Our Whale of a Time Festival has been postponed until a later date, which is still TBD.  Please watch for updates as we reschedule the date.

However, we still have lots planned for...

Saturday, May 19 (opening at 10am)
Cellar Saturday & Beer Brunch

After our very popular Anniversary Pancake Breakfast, we realize that beer for breakfast/brunch is a good thing. The brunch menu includes:

• Beer Batter Buttermilk Pancakes (PANCAKES!!!)
• Whale Rarebit over English Muffins
• Beer Biscuits & Gravy

We'll open at 10am and serve our brunch items while supplies last.

Then all day long we'll be bringing out some special holdovers from our reserves and serving them for $3 a pint until we run out. At any given time, we'll have four of our special styles on tap in addition to our normal lineup. Including, but not limited to:

• Vanilla Porter
• Export Stout
• Kolsch
• Belgian Double IPA
• And special surprises!!!

It should be a great capper to a great American Craft Beer Week. Hope to see you all there! Cheers!

Six Row Cask Vote 2012

Are you tired of beer companies telling you which beers you like to drink? Do you hate hearing about how the coldness of a beer has a direct correlation to how delicious it is?

Who are these ad executives to tell you what qualities you like about a beer? Are our palates not unique? Are we not able to choose for ourselves if we desire a hoppier flavor, rather than one that is maltier? Perhaps we prefer dark and roasty instead of light and crisp. We believe there is no Divine Right when it comes to choosing beer for the people.

In this spirit, Six Row is putting the power of choice back into beer lovers’ hands. Help us elect the best choice for the April Cask Beer of the Month by voting in Six Row’s Cask Vote 2012 election.

We have nominated four strong candidates from which to choose that represent a wide range of qualities that people look for in a great cask beer:

Peppercorn Double IPA

This experienced candidate returns with an insider’s knowledge of what makes a successful cask beer

Raspberry Honey Weizen

This local candidate supports Missouri business through its use of Missouri honey and knows what St. Louis expects from a beer

Ginger Kölsch

It has a light touch, but don’t dismiss the spicy side of this candidate that can bring the heat when it counts

Chocolate Stout

It’s smooth, it’s dark, it’s sweet, but it is a serious candidate that knows what beer lovers want

Voting will begin on our next Cask Night of March 1st. We will open the voting on our web ballot at 4:00pm Central time. We'll also re-post the link on our homepage, on our Facebook page, and via Twitter at that time. Voting will end on Super Tuesday, March 6th at 8:00pm Central time.

In the meantime, those candidates need your help to get elected. If you have a cask beer you REALLY want to see us tap in April, get out and rock the vote! That means doing some heavy duty campaigning!

Spread the word via Twitter & Facebook and convince your friends that your choice is the right choice.

If you submit a slogan, a campaign poster, flyer, or banner, or even a YouTube video, we’ll choose the best one to win a $50 gift certificate good in our St. Louis Brewpub location. You can even create physical posters or banners to display in the brewpub while the campaign goes on.

You can submit material a number of ways:

• Message our Facebook page.
• Tweet us links or photos to @sixrowbrewco with the hashtag #CaskVote2012
• E-mail submissions to timmcginnis (at) sixrowbrewco (dot) com (submitting via e-mail gives us permission to post material on our website or any of our social media outlets)
• Bring a physical poster, banner or flyer to our Old Plant No. 1 Pub (AKA Election HQ) and we'll display it throughout the duration of the campaign

As we receive submissions we'll post them in our Cask Vote 2012 HQ album on our Facebook page as well as give regular unofficial polling numbers after the voting begins.

Submissions for campaign material that is eligible to win the prize will close at 11:59pm on Monday, March 5th. We'll announce the winner of the $50 prize as well as declare a winner of the election shortly after polling closes on March 6th.

So get those creative and persuasive juices flowing!

Every vote counts and we need you to choose which beer is most worthy of a place in Six Row Cask Night history. See you on the campaign trail!